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CULINARY ART

ASIAN CULINARY

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MASTER THE ART OF ASEAN CUISINE

We offer a comprehensive ASEAN cooking course designed to transform passionate food lovers into professional chefs. Guided by renowned local chefs, our program covers over 100 delicacies, including Chinese, Thai, Nyonya, Western, Dimsum, Dessert and Malay cuisines. Learn essential kitchen skills, traditional and modern techniques, and creative fusion cooking. Join us and turn your culinary dreams into reality!

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Cooking
Image by Austin Ban

GLOBAL 
CULINARY
CHALLENGE
MALAYSIA

GCCM competition is a prestigious annual event that brings together the top chefs from around the world to showcase their skills, creativity, and culinary traditions, celebrating global food culture and Malaysia’s rich culinary heritage.

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THE WORLDCHEFS

A global network of professional chefs dedicated to excellence in culinary arts and gastronomy. Founded in 1928, WACS connects chefs from over 110 member countries, providing a platform for education, innovation, and networking.

COURSES
OUTLINE

- ASEAN Cuisine Cooking -

- Carving Art and Food Presentation -

- Michelin Plating Skill -

- Kitchen Hygiene & Safety -

- Food Pairing and Nutrition Facts -

- Variance of Fusion Dishes -

- Food Problems & Solutions -

...and much more to explore!

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FOLLOW GCCM
ON FACEBOOK

Find out the latest events, trends and more!

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LET'S BECOME
A MASTER CHEF

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I'm interest in :
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Cooking
Image by Austin Ban

MEET ZOFÍA OTERO

This is the space to introduce visitors to the business or brand. Briefly explain who's behind it, what it does and what makes it unique. Share its core values and what this site has to offer.

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